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    Michigan State University

    Food Science (M.S.)

    Last verified against the official program page on .

    East Lansing, USMSIn-person2 years
    STEM-OPT
    $53,212.00
    Tuition
    over 24mo
    9%
    Acceptance
    of applicants
    40
    Cohort
    students
    30
    Credits
    $75.00
    App fee

    Food Science (M.S.) at Michigan State University is a 30-credit, 2-year, in-person MS program based in East Lansing, US. Tuition is $53,212 and the program is STEM-OPT eligible for international students.

    About the program

    Graduate program in food science with research in food safety and toxicology or food processing and quality enhancement. Offers Plan A (thesis) or Plan B (coursework) requiring 30 credits.

    Focus: both

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    Admissions

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    GPA thresholds, GRE/TOEFL/IELTS minimums, essay counts, recommendation letters, prerequisites, admissions contacts, and country-specific requirements like APS certification, portfolio submissions, or GATE scores.

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    Deadlines

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    Exact application deadlines for each term (Fall, Spring, Summer, Rolling), with priority and final dates where the program distinguishes them.

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    Standardized tests

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    Which tests are required, optional, or waived (GRE, GMAT, TOEFL, IELTS, Duolingo), minimum scores including separate verbal / quant sections, and program codes for score reporting.

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    After the program

    Post-study work rights

    12 months OPT (US), 24 months STEM OPT (US)

    $18,750.00
    Annual living cost

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    Prerequisites

    Specific coursework this program expects you to have completed: calculus, linear algebra, programming, statistics, and subject-specific prerequisites where applicable.

    Recommendations

    Exact count of letters required, whether academic vs professional references are preferred, and any program-specific guidance on who to ask.

    Essays

    Number of essays required (statement of purpose, personal statement, diversity statement), prompts where the program publishes them, and whether supplemental essays are optional or mandatory.

    Contact

    Direct email and phone for the admissions office handling this program, plus a link to the program-specific inquiry page where available.

    Frequently asked questions

    How much does Food Science (M.S.) at Michigan State University cost?
    The total estimated tuition for Food Science (M.S.) at Michigan State University is $53,212 across 30 required credits.
    Is Food Science (M.S.) at Michigan State University online or in-person?
    Food Science (M.S.) at Michigan State University is offered in-person.
    How long does Food Science (M.S.) at Michigan State University take to complete?
    Food Science (M.S.) at Michigan State University is structured around 2 years and 30 credits.
    Is Food Science (M.S.) at Michigan State University STEM-OPT eligible?
    Yes - Food Science (M.S.) at Michigan State University is STEM-OPT designated, allowing international graduates to extend their post-completion OPT for up to 36 months total.
    How competitive is Food Science (M.S.) at Michigan State University?
    Food Science (M.S.) at Michigan State University reports an acceptance rate of approximately 9%.