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    University of California-Davis

    Food Science

    Last verified against the official program page on .

    Davis, USMSIn-person2 years
    STEM-OPT
    $56,484.00
    Tuition
    over 24mo
    26%
    Acceptance
    of applicants
    10
    Cohort
    students
    37
    Credits
    $155.00
    App fee

    Food Science at University of California-Davis is a 37-credit, 2-year, in-person MS program based in Davis, US. Tuition is $56,484 and the program is STEM-OPT eligible for international students.

    About the program

    Applies biological, chemical, physical, and behavioral sciences to food processing, preservation, quality evaluation, public health, and utilization. Specializations include chemistry-biochemistry, microbiology, engineering-technology, brewing, and sensory science.

    Focus: both
    Part-time option

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    Admissions

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    Deadlines

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    Exact application deadlines for each term (Fall, Spring, Summer, Rolling), with priority and final dates where the program distinguishes them.

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    Standardized tests

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    After the program

    Post-study work rights

    12 months OPT (US), 24 months STEM OPT (US)

    $28,370.00
    Annual living cost

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    Prerequisites

    Specific coursework this program expects you to have completed: calculus, linear algebra, programming, statistics, and subject-specific prerequisites where applicable.

    Recommendations

    Exact count of letters required, whether academic vs professional references are preferred, and any program-specific guidance on who to ask.

    Essays

    Number of essays required (statement of purpose, personal statement, diversity statement), prompts where the program publishes them, and whether supplemental essays are optional or mandatory.

    Contact

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    Frequently asked questions

    How much does Food Science at University of California-Davis cost?
    The total estimated tuition for Food Science at University of California-Davis is $56,484 across 37 required credits.
    Is Food Science at University of California-Davis online or in-person?
    Food Science at University of California-Davis is offered in-person.
    How long does Food Science at University of California-Davis take to complete?
    Food Science at University of California-Davis is structured around 2 years and 37 credits.
    What GPA is required for Food Science at University of California-Davis?
    Per the program's published guidance: 3.0 GPA on a 4.0 scale
    Is Food Science at University of California-Davis STEM-OPT eligible?
    Yes - Food Science at University of California-Davis is STEM-OPT designated, allowing international graduates to extend their post-completion OPT for up to 36 months total.